Easy 5-Minute Keto Lemon Mug Cake
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This keto lemon mug cake is ready in only a few minutes and will leave you satisfied and satiated with only 3.1g net carbs per serving!
Ingredients:
Instructions:
Whisk until you get a smooth and chunk-free dough.
Instructions: Microwave
(The cooking time in your microwave may vary heavily depending on what microwave and what settings you’re using.)
A broad rule of thumb: Approx. 1 Minute at 1200 Watt and more like 2-3 minutes at <600 Watt.
If you don’t know the Wattage power of your microwave I’d recommend baking your mug cake for a shorter time period (60 seconds) first and continue baking for a few more seconds if needed.
This will avoid that the mug cake dries out.
You can test if your mug cake is completely cooked by pricking the center with a toothpick – if it comes out “clean” it’s ready!
Instructions: Oven
Follow the same steps as above.
Bake your mug cake for about 10-15 minutes.
You can test if your mug cake is completely cooked by pricking the center with a toothpick – if it comes out “clean” it’s ready!
(Optional) Prepare the Lemon Icing:
Nutrition Facts
Serving Size 1/2 mug cake
Servings 2
- Amount Per Serving
- % Daily Value *
- Dietary Fiber 4.5g18%
Protein 8.9g18%
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